Use AstaTristen Pepper Jelly as a glaze out on the grill!

4          T   of your favorite Pepper Jelly
1          T   of Water

Place Jelly and Water in a microwave safe bowl and heat on High for 30 seconds.  Stir to make a brushable glazing sauce.  Cook meat until near completion, then brush with glazing sauce during the last 10 minutes of grilling, turning frequently and adding more glaze.

Try these tasty combinations:
Ham with Pineapple Pepper Jelly Glaze
Chicken with Peach Pepper Jelly Glaze
Shrimp with Pineapple Pepper Jelly Glaze
Pork with Apple and Brown Sugar Jelly Glaze

Use your imagination—let us know what you enjoy!